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See our lunch menu here

Monday Friday 12:00-15:00

Saturday & Sunday 12:00-16:00

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Lunch menu

We serve our food with love - love for the good ingredients and love for the good experience. Here, the focus is on the local and best ingredients. Here you get smørrebrød that taste amazing, and evening dishes made according to proud tradition

Starters lunch menu

Pil Pil

Shrimps in olive oil with chili flavor, sun-dried tomatoes

and garlic. Served with freshly baked bread

120 kr

 

Brunsbos Lime and Basil herring

Lime, basil and crème fraiche marinated herring

served with boiled potatoes freshly baked bread

89 kr

 

Toast Skagen

Toast bread with Brunsbo shrimp paste,

mayonnaise, lemon and red rum 

89 kr

 

Vegan Spring Rolls

Served with light soy and sweet chili sauce

5 pcs/ 79 kr 

10 pcs/ 120 kr

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Main courses lunch menu

 

Brunsbos Lime & Basil Herring

Lime, basil and creme fraiche marinated herring. served with boiled new potatoes and fresh bread

159:-

 

Dronning magrethes favorit

Served with crispy bacon slices, Danish remoulade, pickles, horseradish, roasted onions, peas, potato chips and pepper béarnaise

169:- 

 

Vår I tivoli

Eggs, tomato, shrimp and lemon mayonnaise

169:- 

 

Stjärneskud

A Danish national dish!

2 kinds of plaice fried and cooked with red dressing, lemon mayonnaise, caviar, shrimp and asparagus on a slice of butter-fried bread. Served with boiled potatoes

169:-                                     

 

Oven baked salmon

Served with new potatoes, cucumber salad, summer onions and hollandaise sauce 

179:-                                                                           

                                                                                                                    

The bishop's cheeseburger

200 grams of sirloin served with cheddar cheese,hamburger dressing, pickled red onion, salad, tomato,ketchup, dill-spiced french fries and fried onion rings

185:-                                    

                                               

                                                                                                                                        

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Vegan/vegetarian

Chilli burger

Spicy green cabbage burger Served with vegan chili aioli, lettuce, tomato, red onion jam and potatoes. SEK 179

Brunsbo vegan steak

Steak made of green lentils with herbs, garlic, stock and sesame seeds. Served with new potatoes, pickled fennel and tomato salsa. SEK 225

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Children's menu

Children burgers

With fries, ketchup and salad. 59:-

2 Vienna sausages

Served with fries, green salad and ketchup. 59:-

Spaghetti

And meat sauce 69:-

Fried fish

Served with boiled potatoes, remoulade sauce and salad. 59:-

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Small dishes

Mozzarella sticks

3/6 pc with 2 types of dip. 59/89:-

Onion rings

5/10 pc. 59/99:-

Plate with fries

small/large 29/59:-

Case:

BBQ. 19 :-   Salsa 19 :-  Cheddar 19 :-   Crèam fraiche dip 19 :-

Send tilbakemelding
Sidepaneler

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Dessert

Meringue ice cream cake

With lemon zest and raspberry topping Kr. 89:-

Brownie fudge

Served with cream Kr. 79:-

Fried camembert

Served with salty biscuits and gooseberry jam Kr. 85:-

Vanilla ice cream

Served with fresh berries / SEK per ball. 25:-

Vegan ice cream

Served with fresh berries per ball.  25:-

 

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